Broccoli Salad

Recipe by Sarah Stanley-Abreu, a family friend

Ingredients

2 heads of broccoli
1 head of cauliflower
10 extra crispy bacon strips broken into bits

you can add a little chopped red onion for extra zip. (we don't)

Dressing:
1 cup mayonnaise
2 Tbls. white vinegar
¼ cup sugar


Instructions

Start by frying 10 strips of bacon until crispy but not browned. (break or crumble into salad bowl)
Break the crowns from broccoli and cauliflower into tiny pieces and add to crumbled bacon.
Mix dressing ingredients together and add to bacon and veggies.

Mix well _ Serve Cold